Programmes Coordinator

Job Description

Job Title – Head Baker
Location – No. 147 Tope Bus Stop, Itire, Ilogbo, Elegba, Ojo, Lagos
Employment Type – Full-time

Job Type
Dili Bakery is seeking a skilled and experienced Head Baker to lead daily bakery operations and ensure the production of high-quality bread, cakes, and premium pastries.

Key Responsibilities:
• Lead and manage daily baking operations
• Prepare and oversee production of bread, cakes, and premium pastries
• Ensure consistent taste, quality, and presentation of all baked products
• Develop and improve recipes where necessary
• Train and supervise baking staff
• Maintain hygiene, safety, and food quality standards
• Manage raw materials and minimize waste

Requirements:
• Minimum of 2 years experience as a Baker or Head Baker
• Strong knowledge of bread production (white bread, wheat bread, sourdough, burger buns, dinner rolls)
• Experience in cake baking and decoration (butter cakes, sponge cakes, birthday and celebration cakes)
• Expertise in premium pastries such as croissants, danish pastries, puff pastry, meat pies, sausage rolls, donuts, cupcakes, cookies, brownies, and éclairs
• Good understanding of oven operations and baking techniques
• Ability to work under pressure and meet daily production targets
• Creative, disciplined, and quality-focused
• Strong leadership and teamwork skills

💰 Salary – ₦150,000 – ₦200,000 monthly

📧 Apply: DILIbakery00@gmail.com
📌 Only qualified candidates will be contacted